All hail French mapmaker Florent Morellet for establishing a civilized, round-the-clock diner in the heart of the Meatpacking District. The menu is fab, the service is top-notch and the brunch (I’ve had it on two occasions in the hazy morning time between 4 and 10 am) is delicious. The menus are nifty, too.
Here you go: [...]
Archive for the ‘Meatpacking District’ Category
My favorite French diner
Posted in Meatpacking District, cafes, dining, snacks on January 14, 2008 | 1 Comment »
